Food, desert recipes and gardening
Fish sauce is a liquid condiment that is widely used in Southeast Asian cuisine, particularly in Thai, Vietnamese, and Filipino cooking. It is made by fermenting fish with salt and water, and then pressing the mixture to extract the liquid. Fish sauce has a salty and savory flavor that is rich in umami, the fifth … Read more
Beef Bulgogi Stir-fried beef with oyster mushrooms, shiitake mushrooms, onion, serrano, and carrot is a flavorful and nutritious dish that is perfect for a quick and easy weeknight meal. This dish features tender strips of beef that are stir-fried with a delicious medley of vegetables, including oyster mushrooms, shiitake mushrooms, onion, serrano, and carrot. The … Read more