This spinach wrap is a flavor-packed dish that combines the delicious flavors of fresh vegetables, savory turkey ham, and chicken teriyaki, all wrapped up in a soft and nutritious spinach tortilla. The wrap is elevated by the addition of three delicious sauces – custard sauce, tartar sauce, and sriracha mayo – which add a creamy, tangy, and spicy kick to the dish. This wrap is perfect for a quick and easy lunch, dinner, or snack that is satisfying, nutritious, and full of flavor. It’s also a great way to pack in lots of fresh veggies and lean protein into your diet.
Ingredients:
- 1 large spinach tortilla wrap
- 2-3 leaves of lettuce
- 1 small tomato, sliced
- 1/2 avocado, sliced
- 2-3 slices of turkey ham
- 2-3 slices of red onion
- 4-5 pieces of chicken teriyaki
- 1 tablespoon of custard sauce
- 1 tablespoon of tartar sauce
- 1 tablespoon of sriracha mayo
Instructions:
- Warm up the spinach tortilla wrap in the microwave for about 10-15 seconds to make it more pliable.
- Spread the custard sauce.
- Place the lettuce leaves on top of the sauces, covering the center of the tortilla.
- Add the sliced tomato on top of the lettuce leaves.
- Next, add the sliced avocado on top of the tomato slices.
- Place the turkey ham slices on top of the avocado.
- Add the slices of red onion on top of the turkey ham.
- Add the pieces of chicken teriyaki on top of the red onion.
- Add tartar sauce and sriracha mayo on the center of the tortilla.
- Fold the bottom of the wrap over the filling, then fold the sides towards the center, and tightly roll the wrap.
- Cut the wrap in half diagonally and serve.
Enjoy your delicious chicken teriyaki spinach wrap!