Stir Fried Brussels Sprout with shrimp

Stir-fried Brussels sprouts with cooked shrimp, mushroom, and celery is a delicious and healthy dish that combines the unique flavors and textures of these ingredients. This dish is easy to prepare and can be served as a main course or a side dish.

To make stir-fried Brussels sprouts with cooked shrimp, mushroom, and celery, you will need cooked and peeled shrimp, sliced mushrooms, diced celery, fresh Brussels sprouts, oil for cooking, and seasonings of your choice. Begin by washing and trimming the Brussels sprouts and cutting them in half or quarter them depending on their size.

Stir-fried Brussels sprouts with cooked shrimp, mushroom, and celery is a healthy and delicious dish that is rich in protein, vitamins, and minerals. Serve it over rice or noodles for a complete and satisfying meal.

Ingredients:

• 1 pound Brussels sprouts, trimmed and halved
  1 pound cooked medium-sized shrimp, peeled and deveined
  1 cup sliced mushrooms
  1 cup diced celery
  2 cloves garlic, minced
  1 teaspoon grated ginger
  2 tablespoons soy sauce
  1 tablespoon oyster sauce
  1 teaspoon sesame oil
  2 tablespoons vegetable oil
  Salt and pepper to taste

Instructions:

1. Heat 1 tablespoon of vegetable oil in a wok or large skillet over medium-high heat.
2. Add garlic and stir-fry it.
3. Add the Brussels sprouts and stir-fry for 3-4 minutes until they start to become tender and slightly charred. Remove from the wok and set aside.
4. In the same wok, add another tablespoon of vegetable oil and the sliced mushrooms and diced celery. Stir-fry for 2-3 minutes until the vegetables become tender.
5. Add the cooked shrimp to the wok and stir-fry everything together for a few more minutes until everything is heated through.
6. Add the garlic and ginger to the wok and stir-fry for 1-2 minutes until fragrant.
7. Add the soy sauce, oyster sauce, sesame oil, and a pinch of salt and pepper. Stir to combine.
8. Add the Brussels sprouts back to the wok and toss everything together until the Brussels sprouts are fully coated in the sauce.
9. Serve the stir-fried Brussels sprouts with cooked shrimp, mushroom, and celery hot, garnished with sliced green onions or cilantro if desired.

Enjoy your delicious and healthy stir-fried Brussels sprouts with cooked shrimp, mushroom, and celery!